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Kofta Stew

Prep Time:

30 minutes

Cook Time:

30 minutes

Serves:

4-6

Level:

Intermediate

Ingredients

  • 8-10 chicken or lamb Kofta kebabs (follow kofta kebab recipe)

  • 2 large potatoes (chopped into small chunks)

  • 1 medium onion (grated)

  • 1 tin tomatoes

  • 1 tsp sugar

  • Salt & pepper to taste

Preparation

  1. Fry onion and garlic till golden

  2. Add tinned tomatoes, salt, pepper and sugar

  3. Cook until the tomatoes melt

  4. Add potatoes and seal

  5. Add kofta kebabs and stir

  6. Add enough water to cover the kofta and potatoes

  7. Bring to boil and simmer for 15 mins

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